beef broth, parsley, canned tomato, red wine & brisket recipes
2 recipes
Page 1
Pot Roasted Beef Brisket
traegergrills.com
Ingredients: brisket, beef broth, red wine, parsley, canned tomato, worcestershire, celery, carrot, bay leaf, rib rub, tomato paste, thyme, onion, garlic
Coffee-Rubbed Beef Brisket With Parsley Couscous Recipe
seriouseats.com
Ingredients: brisket, beef broth, red wine, parsley, canned tomato, israeli couscous, ketchup, lemon, bay leaf, olive oil, coffee, tomato paste, bell pepper, onion, garlic, ras el hanout