beef broth, parsley, nutmeg & rosemary recipes

9 recipes

Page 1

Fusion Cooker Beer Beef

streetsmartkitchen.com

Ingredients: beef broth, rosemary, parsley, nutmeg, beef roast, beer, red onion, cherry tomato, olive oil, tomato paste, thyme

Stuffed Veal

eatsmarter.com

Ingredients: beef broth, rosemary, parsley, nutmeg, veal steak, veal roast, milk, bread, beer, marjoram, carrot, vegetable oil, egg, celeriac, onion

Veal Breast with Bread Stuffing

eatsmarter.com

Ingredients: beef broth, rosemary, parsley, nutmeg, bacon, veal roast, milk, bread, beer, marjoram, carrot, vegetable oil, egg, celeriac, onion

Beef Stew with Mashed Potatoes

eatsmarter.com

Ingredients: beef broth, rosemary, parsley, nutmeg, beef stew meat, bacon, milk, butter, pastry flour, red wine, carrot, bay leaf, olive oil, tomato paste, onion, potato, garlic, cognac

Braised Oxtail with Mashed Potatoes

eatsmarter.com

Ingredients: beef broth, rosemary, parsley, nutmeg, oxtail, milk, butter, madeira wine, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, port wine, tomato, thyme, onion, potato

Pork and Mushroom Stew with Dumplings

eatsmarter.com

Ingredients: beef broth, rosemary, parsley, nutmeg, pork shoulder, bread crumbs, ghee, milk, bread, butter, paprika, red wine, bay leaf, egg, button mushroom, tomato, thyme, onion, garlic

Beef Stew with Herb Dumplings

eatsmarter.com

Ingredients: beef broth, rosemary, parsley, nutmeg, beef stew meat, bread crumbs, milk, bread, butter, beer, paprika, vegetable oil, bay leaf, egg, tomato, thyme, onion, sweet potato, garlic, caraway

Three Meat Cannelloni Bake

crecipe.com

Ingredients: beef broth, rosemary, parsley, nutmeg, ground beef, ground pork, parmesan, heavy cream, flour, lasagna, milk, butter, celery, tomato sauce, white wine, carrot, bay leaf, egg, olive oil, onion, garlic, italian seasoning

The Hirshon Croatian Beef Stew - Pašticada

thefooddictator.com

Ingredients: beef broth, rosemary, parsley, nutmeg, lard, bacon, beef roast, parmesan, flour, gnocchi, dessert wine, lemon, white wine, red wine vinegar, carrot, bay leaf, parsley root, celeriac, olive oil, clove, tomato paste, prunes, onion, sugar, garlic, mustard