beef broth, parsley, tomato & pastry flour recipes
8 recipes
Page 1
Veal Ossobuco with Pasta
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Ingredients: beef broth, pastry flour, parsley, tomato, veal roast, parmesan, fettuccine, red wine, olive oil, tomato paste, bell pepper, onion, garlic
Vegetable Soup with Meatballs
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Ingredients: beef broth, pastry flour, parsley, tomato, ground beef, lemon, paprika, carrot, egg, bell pepper, cooked rice, scallion, nutmeg
Small Meatballs with Braised Cucumbers
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Ingredients: beef broth, pastry flour, parsley, tomato, mixed ground meat, heavy cream, butter, creme fraiche, brown mustard, cucumber, oregano, onion, potato
Veal Shank with Carrots
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Ingredients: beef broth, pastry flour, parsley, tomato, veal shank, celery, lemon, white wine, carrot, bay leaf, olive oil, thyme, garlic
Lamb Stew
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Ingredients: beef broth, pastry flour, parsley, tomato, boneless lamb, spiral pasta, butter, celery, red wine, olive oil, tomato paste, cinnamon, bell pepper, onion, chile pepper, garlic
Peppers Stuffed with Ground Meat
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Ingredients: beef broth, pastry flour, parsley, tomato, mixed ground meat, heavy cream, butter, shallot, paprika, long-grain white rice, egg, tomato paste, bell pepper, onion, sugar, garlic
Sliced Veal Shank
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Ingredients: beef broth, pastry flour, parsley, tomato, veal roast, celery, white wine, carrot, vegetable oil, bay leaf, tomato paste, sage, leek, thyme, onion, garlic, cayenne
Meat Lasagne with Onions
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Ingredients: beef broth, pastry flour, parsley, tomato, ground beef, parmesan, ghee, swiss cheese, lasagna, milk, butter, celery, white wine, carrot, bay leaf, tomato paste, onion, garlic, nutmeg