beef broth, pastry flour & celery recipes
19 recipes
Page 1
Veal Fricassee
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Ingredients: beef broth, pastry flour, celery, veal steak, heavy cream, butter, carrot, button mushroom, leek, pearl onion
Beef Shanks with Vegetables
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Ingredients: beef broth, pastry flour, celery, beef shank, carrot, olive oil, rosé wine, parsnip, onion, garlic
Veal Shank with Carrots
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Ingredients: beef broth, pastry flour, celery, veal shank, lemon, white wine, carrot, bay leaf, parsley, olive oil, tomato, thyme, garlic
Lamb and Vegetable Stew with Dumplings
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Ingredients: beef broth, pastry flour, celery, boneless lamb, milk, carrot, vegetable oil, bay leaf, egg, thyme, onion, potato, garlic, nutmeg
Beef Roulades in Port Sauce
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Ingredients: beef broth, pastry flour, celery, beef stew meat, bacon, brown mustard, shallot, paprika, cucumber, carrot, vegetable oil, tomato paste, port wine, leek
Green Lasagna with Parmesan
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Ingredients: beef broth, pastry flour, celery, mixed ground meat, parmesan, lasagna, milk, butter, red wine, carrot, olive oil, tomato paste, tomato, onion, garlic
Tortellini with Tomato Vegetable Sauce
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Ingredients: beef broth, pastry flour, celery, deli ham, ground beef, bread crumbs, parmesan, butter, egg, olive oil, tomato paste, sage, tomato, onion, garlic
Vegetable Soup with Potato Pancakes
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Ingredients: beef broth, pastry flour, celery, ghee, zucchini, carrot, vegetable oil, canned beans, egg, tomato, onion, potato, garlic, pattypan squash, nutmeg
Lamb Stew
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Ingredients: beef broth, pastry flour, celery, boneless lamb, spiral pasta, butter, red wine, parsley, olive oil, tomato paste, cinnamon, tomato, bell pepper, onion, chile pepper, garlic
Sliced Veal Shank
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Ingredients: beef broth, pastry flour, celery, veal roast, white wine, carrot, vegetable oil, bay leaf, parsley, tomato paste, sage, tomato, leek, thyme, onion, garlic, cayenne
Wild Boar Ragout with Gnocchi
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Ingredients: beef broth, pastry flour, celery, wild boar, parmesan, semolina, butter, lemon, white wine, carrot, egg, olive oil, tomato, thyme, onion, potato, garlic
Tomato Soup with Cheese Dumplings
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Ingredients: beef broth, pastry flour, celery, white sausage, bread crumbs, parmesan, ricotta, peppercorn, cherry tomato, shallot, rosemary, basil, bay leaf, egg, olive oil, tomato, thyme, sugar
Meat Lasagne with Onions
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Ingredients: beef broth, pastry flour, celery, ground beef, parmesan, ghee, swiss cheese, lasagna, milk, butter, white wine, carrot, bay leaf, parsley, tomato paste, tomato, onion, garlic, nutmeg
Beef Roulades with Green Beans
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Ingredients: beef broth, pastry flour, celery, beef stew meat, bacon, bread crumbs, butter, creme fraiche, brown mustard, shallot, paprika, cucumber, red wine, carrot, vegetable oil, tomato paste, leek, green beans, onion
Sauerbraten with Spaetzle
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Ingredients: beef broth, pastry flour, celery, beef stew meat, ghee, bread, peppercorn, red wine, carrot, bay leaf, juniper berry, egg, dark chocolate, clove, tomato paste, cornstarch, leek, vinegar, parsnip, onion, sugar
Braised Beef Shanks with Saffron Risotto
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Ingredients: beef broth, pastry flour, celery, veal roast, parmesan, butter, lemon, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, leek, saffron, thyme, onion, risotto rice, garlic, cayenne
Sauerbraten with Red Cabbage and Dumplings
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Ingredients: beef broth, pastry flour, celery, beef stew meat, lard, ghee, peppercorn, red cabbage, apple, red wine, carrot, bay leaf, juniper berry, egg, clove, cornstarch, leek, vinegar, parsnip, onion, potato, sugar
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: beef broth, pastry flour, celery, worcestershire, oxtail, milk, butter, paprika, kohlrabi, red wine, carrot, bay leaf, juniper berry, parsley, mustard powder, tomato paste, parsnip, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne
Braised Veal Shank with Mascarpone Vegetables
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Ingredients: beef broth, pastry flour, celery, veal roast, mascarpone, lemon, baby carrot, basil, carrot, vegetable oil, bay leaf, white pepper, celeriac, parsley, tomato paste, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, garlic, cayenne