beef broth, pastry flour, vegetable oil & cayenne recipes

4 recipes

Page 1

Sliced Veal Shank

eatsmarter.com

Ingredients: beef broth, pastry flour, vegetable oil, cayenne, veal roast, celery, white wine, carrot, bay leaf, parsley, tomato paste, sage, tomato, leek, thyme, onion, garlic

Onion and Pork Ragout with Peppers and Sauerkraut

eatsmarter.com

Ingredients: beef broth, pastry flour, vegetable oil, cayenne, pork shoulder, heavy cream, sauerkraut, white wine, paprika, marjoram, tomato paste, onion, potato, sugar, garlic, scallion, caraway

Roast Pork with Sauerkraut

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Ingredients: beef broth, pastry flour, vegetable oil, cayenne, bacon, pork belly, beef stock, ghee, sauerkraut, lemon, yeast, white wine, apple, bay leaf, juniper berry, egg, kirsch, apple jelly, onion, sugar

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: beef broth, pastry flour, vegetable oil, cayenne, veal roast, mascarpone, celery, lemon, baby carrot, basil, carrot, bay leaf, white pepper, celeriac, parsley, tomato paste, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, garlic