beef broth, potato, butter, leek & smoked ham hock recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: beef broth, smoked ham hock, butter, leek, potato, bacon, flour, marjoram, carrot, bay leaf, egg, peas, celeriac, parsley, thyme, onion, nutmeg