beef broth, potato, butter, peas, parsley & celeriac recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: beef broth, butter, peas, celeriac, parsley, potato, bacon, smoked ham hock, flour, marjoram, carrot, bay leaf, egg, leek, thyme, onion, nutmeg