beef broth, potato, extra virgin olive oil & brisket recipes
2 recipes
Page 1
Fennel-Garlic Braised Brisket with Roasted Peppers & Potatoes
eatingwell.com
Ingredients: brisket, beef broth, extra virgin olive oil, potato, fennel, tomato paste, oregano, fennel seed, bell pepper, onion, garlic
Horseradish Brisket
today.com
Ingredients: brisket, beef broth, extra virgin olive oil, potato, celery, prepared horseradish, red wine, carrot, bay leaf, parsnip, onion, garlic, mustard