beef broth, red wine, bay leaf, clove & worcestershire recipes
2 recipes
Page 1
Irish Stout Beef Stew
bakingwithjoshandange.com
Ingredients: worcestershire, beef broth, red wine, bay leaf, clove, beef stew meat, beer, celery, tomato juice, carrot, olive oil, leek, thyme, potato, garlic
Pastry-topped Beef Stew
eatsmarter.com
Ingredients: worcestershire, beef broth, red wine, bay leaf, clove, beef shoulder, puff pastry, chestnut, carrot, vegetable oil, juniper berry, egg, allspice, celeriac, tomato paste, cornstarch, onion