beef broth, red wine, bay leaf & cognac recipes
6 recipes
Page 1
French Onion Soup
jocooks.com
Ingredients: beef broth, red wine, bay leaf, cognac, parmesan, flour, baguette, gruyere, butter, olive oil, thyme, onion, sugar
Braised Venison with Rosemary and Shiitake
allrecipes.com
Ingredients: beef broth, red wine, bay leaf, cognac, pork fat, venison, baby carrot, rosemary, shiitake mushroom, cornstarch, thyme, onion, garlic
Julia Child's Coq au Vin Recipe
tastyeverafter.com
Ingredients: beef broth, red wine, bay leaf, cognac, whole chicken, bacon, flour, butter, olive oil, button mushroom, tomato paste, thyme, pearl onion, garlic
Beef and Mushroom Stew
eatsmarter.com
Ingredients: beef broth, red wine, bay leaf, cognac, beef stew meat, chestnut, paprika, carrot, vegetable oil, button mushroom, tomato paste, cornstarch, onion, garlic, craisins, caraway
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: beef broth, red wine, bay leaf, cognac, beef stew meat, bacon, flour, butter, carrot, parsley, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, red wine, bay leaf, cognac, beef stew meat, bacon, milk, butter, pastry flour, rosemary, carrot, parsley, olive oil, tomato paste, onion, potato, garlic, nutmeg