beef broth, red wine, tomato paste, extra virgin olive oil & lemon recipes
1 recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, lemon, extra virgin olive oil, red wine, tomato paste, leg of lamb, anchovy paste, flour, butter, celery, shallot, red wine vinegar, rosemary, carrot, artichoke, bay leaf, onion, potato, garlic, chili flake