beef broth, tomato paste, nutmeg, carrot, onion & pastry flour recipes

5 recipes

Page 1

Beef Stew with Mashed Potatoes

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Ingredients: beef broth, pastry flour, carrot, tomato paste, onion, nutmeg, beef stew meat, bacon, milk, butter, rosemary, red wine, bay leaf, parsley, olive oil, potato, garlic, cognac

Beef Goulash with Potato Dumplings

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Ingredients: beef broth, pastry flour, carrot, tomato paste, onion, nutmeg, beef stew meat, bacon, beer, lemon, paprika, vegetable oil, bay leaf, egg, parsley, thyme, potato, garlic

Meat Lasagne with Onions

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Ingredients: beef broth, pastry flour, carrot, tomato paste, onion, nutmeg, ground beef, parmesan, ghee, swiss cheese, lasagna, milk, butter, celery, white wine, bay leaf, parsley, tomato, garlic

Spinach Lasagna with Chicken Liver Filling

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Ingredients: beef broth, pastry flour, carrot, tomato paste, onion, nutmeg, mixed ground meat, chicken livers, parmesan, heavy cream, lasagna, milk, butter, white wine, egg, leek, parsnip, spinach, thyme, garlic

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: beef broth, pastry flour, carrot, tomato paste, onion, nutmeg, worcestershire, oxtail, milk, butter, celery, paprika, kohlrabi, red wine, bay leaf, juniper berry, parsley, mustard powder, parsnip, thyme, potato, garlic, canola oil, cayenne