beef broth, tomato paste, red wine, bacon & leek recipes
2 recipes
Page 1
Authentic German Rouladen
daringgourmet.com
Ingredients: bacon, beef broth, red wine, tomato paste, leek, beef stew meat, butter, celery, frying oil, carrot, bay leaf, cornstarch, onion, pickle, sugar, garlic, mustard
Beef Roulades with Green Beans
eatsmarter.com
Ingredients: bacon, beef broth, red wine, tomato paste, leek, beef stew meat, bread crumbs, butter, creme fraiche, pastry flour, celery, brown mustard, shallot, paprika, cucumber, carrot, vegetable oil, green beans, onion