beef broth, tomato paste, red wine, bay leaf, beef roast & extra virgin olive oil recipes
5 recipes
Page 1
Slow-Cooker Beef Stew
eatingwell.com
Ingredients: beef broth, beef roast, extra virgin olive oil, red wine, bay leaf, tomato paste, flour, carrot, parsley, thyme, onion, potato
Slow Cooker Pot Roast with Vegetables
magicskillet.com
Ingredients: beef broth, beef roast, extra virgin olive oil, red wine, bay leaf, tomato paste, flour, noodle, celery, baby carrot, thyme, onion, potato, garlic
Italian Pot Roast
afamilyfeast.com
Ingredients: beef broth, beef roast, extra virgin olive oil, red wine, bay leaf, tomato paste, celery, sun-dried tomatoes in oil, basil, carrot, oregano, thyme, onion, canned tomato, garlic
Sous Vide Beef Bourguignon
anovaculinary.com
Ingredients: beef broth, beef roast, extra virgin olive oil, red wine, bay leaf, tomato paste, bacon, flour, butter, carrot, button mushroom, cornstarch, thyme, onion, garlic
Healthy Crock Pot Beef Stew
recipesrun.com
Ingredients: beef broth, beef roast, extra virgin olive oil, red wine, bay leaf, tomato paste, worcestershire, whole-wheat flour, celery, carrot, peas, parsley, parsnip, thyme, onion, potato, garlic