beef broth, tomato paste, red wine, bay leaf & shallot recipes
13 recipes
Page 1
Red Wine Sauce
oregonlive.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, butter
Peppered Beef Tenderloin With Wine Sauce
pillsbury.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, beef steak, cracked pepper, carrot, olive oil, thyme
Braised Lamb Shanks
sidechef.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, lamb shank, celery, carrot, olive oil, button mushroom, thyme, garlic
Roasted Beef Tenderloin with Rosemary, Chocolate and Wine Sauce
foodnetwork.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, beef steak, celery, rosemary, carrot, olive oil, thyme, cocoa, garlic
Braised Lamb Shanks
garlicandzest.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, lamb shank, flour, butter, celery, carrot, olive oil, button mushroom, thyme, garlic
Red Wine Cranberry Braised Short Ribs
halfbakedharvest.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, beef short ribs, brown sugar, extra virgin olive oil, rosemary, carrot, cranberry, mashed potatoes, thyme, onion
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, roast beef, heavy cream, butter, peppercorn, kohlrabi, carrot, vegetable oil, juniper berry, celeriac, parsley, cornstarch, onion
Oxtail Stew
thestarvingchefblog.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, oxtail, egg noodle, flour, butter, celery, lemon, red wine vinegar, carrot, parsley, olive oil, onion, canned tomato
Beef Stew with Vegetables and Whole-wheat Pasta
eatsmarter.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, beef stew meat, short-cut pasta, peppercorn, balsamic vinegar, paprika, zucchini, rosemary, allspice, olive oil, bell pepper, thyme, garlic
"Fusion" Short Ribs
food52.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, beef short ribs, flour, soy sauce, celery, ginger root, fennel, carrot, vegetable oil, cinnamon, thyme, star anise, garlic
Pot Roast with Root Vegetables
cuisineathome.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, beef roast, flour, celery, red wine vinegar, rosemary, espresso, golden beet, carrot, dijon mustard, olive oil, parsnip, onion, dark cocoa, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, leg of lamb, anchovy paste, flour, butter, celery, lemon, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, onion, potato, garlic, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, shallot, red wine, bay leaf, tomato paste, oxtail, parmesan, egg noodle, flour, noodle, butter, celery, lemon, chive, red wine vinegar, carrot, olive oil, button mushroom, thyme, onion, canned tomato, garlic