beef broth, tomato paste, red wine, garlic & mixed ground meat recipes
5 recipes
Page 1
Tagliatelle Pasta with Bolognese Sauce
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Ingredients: mixed ground meat, beef broth, red wine, tomato paste, garlic, parmesan, tagliatelle, shallot, olive oil, tomato, leek, bell pepper
Pasta with Bolognese
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Ingredients: mixed ground meat, beef broth, red wine, tomato paste, garlic, bacon, parmesan, spaghetti, celery, carrot, olive oil, onion, canned tomato
Spaghetti Bolognese
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Ingredients: mixed ground meat, beef broth, red wine, tomato paste, garlic, bacon, spaghetti, celery, carrot, olive oil, oregano, onion, canned tomato
Green Lasagna with Parmesan
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Ingredients: mixed ground meat, beef broth, red wine, tomato paste, garlic, parmesan, lasagna, milk, butter, pastry flour, celery, carrot, olive oil, tomato, onion
Red Sauce with Ground Meat
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Ingredients: mixed ground meat, beef broth, red wine, tomato paste, garlic, lemon, carrot, bay leaf, celeriac, olive oil, onion, sugar, canned tomato, chili flake, nutmeg