beef roast, beef broth, canned tomato, bay leaf, thyme & fennel seed recipes
2 recipes
Page 1
Sunday Pot Roast
bigoven.com
Ingredients: beef broth, beef roast, bay leaf, fennel seed, thyme, canned tomato, celery, rosemary, carrot, vegetable oil, parsley, onion, potato, garlic, chili flake
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef broth, beef roast, bay leaf, fennel seed, thyme, canned tomato, parmesan, pappardelle, celery, basil, red wine, carrot, olive oil, tomato paste, onion, garlic, chili flake