beef roast, beef broth, canned tomato, bay leaf, thyme & pappardelle recipes
3 recipes
Page 1
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef broth, beef roast, pappardelle, bay leaf, thyme, canned tomato, parmesan, celery, basil, red wine, carrot, olive oil, tomato paste, fennel seed, onion, garlic, chili flake
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, beef roast, pappardelle, bay leaf, thyme, canned tomato, parmesan, butter, celery, balsamic vinegar, extra virgin olive oil, red wine, carrot, parsley, tomato, onion, garlic
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef broth, beef roast, pappardelle, bay leaf, thyme, canned tomato, parmesan, celery, orange, rosemary, red wine, carrot, parsley, tomato paste, onion, sugar, garlic