beef roast, beef stock, canned tomato & extra virgin olive oil recipes

4 recipes

Page 1

Italian Beef Rollups

afamilyfeast.com

Ingredients: beef stock, beef roast, extra virgin olive oil, canned tomato, parmesan, provolone, flour, mozzarella, basil, red wine, mashed potatoes, tomato paste, oregano, onion

provencal beef stew

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, extra virgin olive oil, canned tomato, bacon, celery, zucchini, red wine, carrot, bay leaf, parsley, leek, black olives, thyme, garlic

Moroccan Pot Roast With Dried Cherry Couscous Recipe

seriouseats.com

Ingredients: beef stock, beef roast, extra virgin olive oil, canned tomato, chicken stock, israeli couscous, celery, lemon, paprika, dried cherry, fresh mint, carrot, bay leaf, parsley, thyme, onion, garlic, ras el hanout

Beef and Guinness Chili with Jalapeño Cheddar Corn Muffins

southernboydishes.com

Ingredients: beef stock, beef roast, extra virgin olive oil, canned tomato, buttermilk, sour cream, butter, beer, cheddar, canned kidney beans, cumin, baking powder, chive, cornmeal, egg, jalapeno, tomato paste, chili powder, onion, garlic, chipotle in adobo, poblano pepper