beef roast, beef stock, garlic, red wine, thyme, tomato paste & butternut squash recipes
2 recipes
Page 1
Pot Roast with Butternut Squash and Dried Plums
thesuburbansoapbox.com
Ingredients: beef stock, beef roast, red wine, butternut squash, tomato paste, thyme, garlic, celery, rosemary, bay leaf, olive oil, sage, cinnamon, apple cider vinegar, prunes, onion, chili flake
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: beef stock, beef roast, red wine, butternut squash, tomato paste, thyme, garlic, worcestershire, butter, cracked pepper, shallot, brown sugar, rosemary, carrot, dijon mustard, olive oil, cornstarch, turnip