beef roast, beef stock, red wine, onion & polenta recipes

2 recipes

Page 1

Beef ragu with grilled polenta

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, red wine, polenta, onion, bacon, parmesan, flour, butter, dijon mustard, egg, olive oil, button mushroom, tomato paste, thyme, garlic

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, red wine, polenta, onion, chicken stock, parmesan, flour, pie crust, milk, butter, sun-dried tomatoes in oil, basil, olive oil, button mushroom, black olives, bell pepper, potato, canned tomato, garlic