beef roast, butter, beef stock, button mushroom & canned tomato recipes
2 recipes
Page 1
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef stock, beef roast, butter, button mushroom, canned tomato, bacon, parmesan, self-raising flour, milk, rosemary, red wine, egg, parsley, olive oil, tomato paste, onion, garlic
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, butter, button mushroom, canned tomato, chicken stock, parmesan, flour, pie crust, milk, sun-dried tomatoes in oil, basil, red wine, polenta, olive oil, black olives, bell pepper, onion, potato, garlic