beef roast, butter, beef stock, potato & porcini recipes

2 recipes

Page 1

Beef & porcini mushroom stew with parmesan mash

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, butter, porcini, potato, parmesan, cream, canned cherry tomato, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, garlic

beef and porcini mushroom stew

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, butter, porcini, potato, parmesan, cream, canned cherry tomato, bay leaf, parsley, olive oil, button mushroom, tomato paste, onion, garlic