beef roast, butter, chicken stock & parmesan recipes

2 recipes

Page 1

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: chicken stock, beef roast, parmesan, butter, flour, celery, lemon, tomato sauce, rosemary, red wine, carrot, polenta, parsley, olive oil, star anise, onion, garlic

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: chicken stock, beef roast, parmesan, butter, beef stock, flour, pie crust, milk, sun-dried tomatoes in oil, basil, red wine, polenta, olive oil, button mushroom, black olives, bell pepper, onion, potato, canned tomato, garlic