beef roast, butter, olive oil, garlic, bay leaf & cognac recipes
2 recipes
Page 1
Boeuf Bourgignon
spoonacular.com
Ingredients: beef roast, butter, bay leaf, olive oil, garlic, cognac, bacon, beef stock, flour, shallot, carrot, parsley, button mushroom, tomato paste, thyme, onion, dark cocoa
Beef Bourguignon
leitesculinaria.com
Ingredients: beef roast, butter, bay leaf, olive oil, garlic, cognac, bacon, flour, lemon, red wine, carrot, parsley, button mushroom, leek, thyme, onion, sugar