beef roast, butter, olive oil, red wine, carrot & milk recipes
6 recipes
Page 1
Bolognese Ragu
yummly.co.uk
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, pork shoulder, pancetta, beef stock, parmesan, tagliatelle, celery, canned whole tomato, tomato paste, onion
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, worcestershire, beef stock, flour, shallot, chive, egg, button mushroom, tomato paste, thyme, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, beef stock, parmesan, flour, self-raising flour, sun dried tomato, egg, parsley, tomato paste, thyme, onion, garlic
Polenta Beef Stew
eatingwell.com
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, beef broth, flour, garlic powder, rosemary, basil, cornmeal, parsley, tomato paste, thyme, onion, garlic
Leftover Prime Rib Phyllo Pot Pie
plattertalk.com
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, worcestershire, beef broth, flour, phyllo, celery, bay leaf, dijon mustard, peas, onion, sweet corn, potato
Mac 'n' cheese with rich beef ragu
olivemagazine.com
Ingredients: beef roast, milk, butter, red wine, carrot, olive oil, beef stock, swiss cheese, flour, gruyere, macaroni, cheddar, tomato sauce, basil, tomato paste, star anise, onion, english mustard