Beef Roast And Butter And Rosemary And Beef Stock Recipes

Ingredients: beef stock, beef roast, butter, rosemary, pistachio, celery, cherry tomato, red wine, carrot, bay leaf, parsley, thyme, onion, turnip, garlic, canola oil

Beef, barley and mushroom stew with parsnip mash

womensweeklyfood.com.au

Ingredients: beef stock, beef roast, butter, rosemary, flour, milk, pearl barley, celery, white wine, carrot, bay leaf, olive oil, button mushroom, parsnip, thyme, onion, garlic

Irish Stout Beef Stew with Herbed Dumplings

howsweeteats.com

Ingredients: beef stock, beef roast, butter, rosemary, buttermilk, flour, beer, cracked pepper, baking powder, carrot, egg, parsley, tomato paste, onion, potato, garlic, canola oil

How to Make a Hearty Stew

wikihow.com

Ingredients: beef stock, beef roast, butter, rosemary, worcestershire, flour, celery, red wine, carrot, vegetable oil, bay leaf, peas, tomato paste, thyme, onion, potato, garlic

Slow-cooked beef with parmesan & herb dumplings

taste.com.au

Ingredients: beef stock, beef roast, butter, rosemary, bacon, parmesan, self-raising flour, milk, red wine, egg, parsley, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic

Beef and Root Vegetable Stew

sweetcayenne.com

Ingredients: beef stock, beef roast, butter, rosemary, worcestershire, cracked pepper, shallot, brown sugar, red wine, carrot, dijon mustard, olive oil, butternut squash, tomato paste, cornstarch, thyme, turnip, garlic