beef roast, button mushroom, bacon, butter, garlic & egg recipes
2 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: bacon, beef roast, butter, egg, button mushroom, garlic, beef stock, parmesan, flour, red wine, polenta, dijon mustard, olive oil, tomato paste, thyme, onion
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: bacon, beef roast, butter, egg, button mushroom, garlic, beef stock, parmesan, self-raising flour, milk, rosemary, red wine, parsley, olive oil, tomato paste, onion, canned tomato