beef roast, button mushroom, beef stock, flour, red wine & parmesan recipes
3 recipes
Page 1
Beef casserole with parmesan dumpling
taste.com.au
Ingredients: beef stock, beef roast, parmesan, flour, red wine, button mushroom, bacon, self-raising flour, milk, butter, bay leaf, olive oil, thyme, onion, garlic
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, flour, red wine, button mushroom, bacon, butter, polenta, dijon mustard, egg, olive oil, tomato paste, thyme, onion, garlic
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, flour, red wine, button mushroom, chicken stock, pie crust, milk, butter, sun-dried tomatoes in oil, basil, polenta, olive oil, black olives, bell pepper, onion, potato, canned tomato, garlic