beef roast, button mushroom, beef stock, flour, red wine & pie crust recipes
1 recipes
Page 1
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, flour, pie crust, red wine, button mushroom, chicken stock, parmesan, milk, butter, sun-dried tomatoes in oil, basil, polenta, olive oil, black olives, bell pepper, onion, potato, canned tomato, garlic