beef roast, button mushroom, red wine, bacon, tomato paste & polenta recipes
1 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: bacon, beef roast, red wine, polenta, button mushroom, tomato paste, beef stock, parmesan, flour, butter, dijon mustard, egg, olive oil, thyme, onion, garlic