beef roast, canned tomato, carrot, celery, beef broth & gruyere recipes
1 recipes
Page 1
Braised Beef Ragu over Cheesy Polenta
spoonforkbacon.com
Ingredients: beef broth, beef roast, gruyere, celery, carrot, canned tomato, parmesan, butter, balsamic vinegar, extra virgin olive oil, basil, polenta, tomato paste, oregano, onion, garlic