beef roast, carrot, flour, garlic, olive oil, red wine & egg recipes
4 recipes
Page 1
Boeuf Bourguignon Pot Pie
cakenknife.com
Ingredients: beef roast, flour, red wine, carrot, egg, olive oil, garlic, chicken broth, bacon, puff pastry, butter, brandy, parsley, thyme, onion
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef roast, flour, red wine, carrot, egg, olive oil, garlic, worcestershire, beef stock, milk, butter, shallot, chive, button mushroom, tomato paste, thyme
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, flour, red wine, carrot, egg, olive oil, garlic, beef stock, parmesan, self-raising flour, milk, butter, sun dried tomato, parsley, tomato paste, thyme, onion
Beef Pot Pie
gooddinnermom.com
Ingredients: beef roast, flour, red wine, carrot, egg, olive oil, garlic, worcestershire, beef broth, pie crust, soy sauce, bay leaf, peas, button mushroom, tomato paste, thyme, onion