beef roast, carrot, flour, garlic, tomato paste, red wine & parmesan recipes
2 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, flour, red wine, carrot, tomato paste, garlic, beef stock, self-raising flour, milk, butter, sun dried tomato, egg, parsley, olive oil, thyme, onion
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef roast, parmesan, flour, red wine, carrot, tomato paste, garlic, beef stock, spiral pasta, celery, balsamic vinegar, rosemary, parsley, olive oil, sage, thyme, onion, canned tomato