beef roast, carrot, garlic, basil & cornmeal recipes
2 recipes
Page 1
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: beef roast, basil, carrot, cornmeal, garlic, parmesan, extra virgin olive oil, canned whole tomato, red wine, bay leaf, parsley, button mushroom, tomato paste, oregano, onion, vegetable broth
Polenta Beef Stew
eatingwell.com
Ingredients: beef roast, basil, carrot, cornmeal, garlic, beef broth, flour, milk, butter, garlic powder, rosemary, red wine, parsley, olive oil, tomato paste, thyme, onion