beef roast, carrot, garlic, extra virgin olive oil & rosemary recipes

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Italian beef stew

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Ingredients: beef roast, extra virgin olive oil, rosemary, carrot, garlic, beef broth, parmesan, flour, celery, red wine vinegar, marjoram, basil, bay leaf, parsley, button mushroom, oregano, thyme, onion, potato, canned tomato