beef roast, carrot, garlic, tomato paste, celery & parmesan recipes

10 recipes

Page 1

Beef Ragu Recipe {Slow Cooker or Stovetop}

theseasonedmom.com

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, red wine, onion, canned tomato

Crock-Pot Beef Ragu

eatthis.com

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, beef stock, pappardelle, onion, canned tomato, italian seasoning

Slow Cooker Beef Ragu with Pappardelle

savoryreviews.com

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, pappardelle, rosemary, red wine, thyme, onion, canned tomato

Slow-cooked beef ragout with gnocchi

healthyfood.com

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, beef stock, gnocchi, olive oil, butternut squash, tomato, onion, chili flake

Beef Shin Ragu

recipes.co.nz

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, canned anchovy, beef stock, tagliatelle, butter, red wine, bay leaf, oregano, onion

Beef Ragu

jocooks.com

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, beef broth, fettuccine, rosemary, red wine, parsley, olive oil, sage, onion, canned tomato, italian seasoning

Braised Beef Ragu over Cheesy Polenta

spoonforkbacon.com

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, beef broth, gruyere, butter, balsamic vinegar, extra virgin olive oil, basil, polenta, oregano, onion, canned tomato

Slow Cooker Beef Ragu with Pappardelle Recipe

culinaryhill.com

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, beef broth, pappardelle, basil, red wine, bay leaf, olive oil, fennel seed, thyme, onion, canned tomato, chili flake

Pappardelle with Beef Ragout

joeshealthymeals.com

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, beef broth, pappardelle, orange, rosemary, red wine, bay leaf, parsley, thyme, onion, sugar, canned tomato

Braised Beef Ragu with Gemelli

oliviascuisine.com

Ingredients: beef roast, parmesan, celery, carrot, tomato paste, garlic, beef stock, flour, spiral pasta, balsamic vinegar, rosemary, red wine, parsley, olive oil, sage, thyme, onion, canned tomato