beef roast, carrot, parmesan, olive oil & portobello mushroom recipes
1 recipes
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Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: beef roast, parmesan, portobello mushroom, carrot, olive oil, butter, tortellini, rosemary, red wine, acorn squash, tomato paste, sage, thyme, onion, garlic, vegetable broth