beef roast, carrot, parmesan, parsley & onion recipes

24 recipes

Page 1

Italian Pot Roast

midwestliving.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, short-cut pasta, fennel, fennel seed, pasta sauce, seasoned salt

Italian Pot Roast

bhg.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, short-cut pasta, fennel, fennel seed, pasta sauce, seasoned salt

Italian Pot Roast with Pasta

bhg.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, short-cut pasta, fennel, fennel seed, pasta sauce, seasoned salt

Pot Roast Pasta

delish.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, rigatoni, flour, extra virgin olive oil, red wine, pot roast seasoning

Bottle-of-Red Wine Sauce

foodnetwork.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, rigatoni, butter, red wine, tomato paste, thyme, garlic

Pasta with la Genovese ragu from Naples

the-pasta-project.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, rigatoni, short-cut pasta, celery, white wine, extra virgin olive oil, bay leaf

Beef and Lentil Soup

crecipe.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, chicken broth, celery, dried cilantro, olive oil, oregano, lentils, canned tomato, garlic

Beef and Beet Ragu with Pappardelle

foodnetwork.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, beef stock, pappardelle, extra virgin olive oil, bay leaf, olive oil, tomato paste, beetroot, garlic

Crock Pot Braised Beef Ragu With Polenta

livingsweetmoments.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, milk, red wine, polenta, bay leaf, olive oil, pasta sauce, garlic, italian seasoning

Beef Ragu

cravinghomecooked.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, beef broth, pappardelle, red wine, olive oil, tomato paste, sugar, canned tomato, garlic, italian seasoning

Italian Beef Soup with Pasta Shells

cookingwithmammac.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, beef stock, pasta shell, celery, peppercorn, basil, tomato, thyme, garlic, chili flake

slow cooker beef chuck with pasta and porcini mushrooms

healthyseasonalrecipes.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, beef stock, penne rigate, celery, extra virgin olive oil, marjoram, red wine, bay leaf, tomato, porcini, garlic

Minestrone Soup

tasteofhome.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, macaroni, celery, tomato sauce, garlic powder, basil, bay leaf, peas, kidney beans, green beans, canned tomato

Vegetable Beef Stew

stuckonsweet.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, beef stock, celery, balsamic vinegar, red wine, bay leaf, olive oil, button mushroom, thyme, garlic, vegetable broth

Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe

foodrepublic.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, extra virgin olive oil, basil, canned whole tomato, red wine, bay leaf, cornmeal, button mushroom, tomato paste, oregano, garlic, vegetable broth

Beef Ragu

jocooks.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, beef broth, fettuccine, celery, rosemary, red wine, olive oil, tomato paste, sage, canned tomato, garlic, italian seasoning

Beef stew with parsley dumplings

womensweeklyfood.com.au

Ingredients: beef roast, parmesan, carrot, parsley, onion, beef stock, flour, self-raising flour, milk, butter, sun dried tomato, red wine, egg, olive oil, tomato paste, thyme, garlic

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, chicken stock, flour, butter, celery, lemon, tomato sauce, rosemary, red wine, polenta, olive oil, star anise, garlic

Crock-pot Beef Ragu With Penne And Ricotta

tasteandsee.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, chicken stock, ricotta, short-cut pasta, rosemary, red wine, bay leaf, olive oil, button mushroom, tomato paste, thyme, canned tomato, garlic

Instant Pot Italian Beef Ragu with Pappardelle

goodlifeeats.com

Ingredients: beef roast, parmesan, carrot, parsley, onion, beef broth, butter, pappardelle, celery, balsamic vinegar, extra virgin olive oil, red wine, bay leaf, tomato, thyme, canned tomato, garlic