beef roast, carrot, parsley, butter & canned tomato recipes
6 recipes
Page 1
Beef Stew with Orange Gremolata
aducksoven.com
Ingredients: beef roast, butter, carrot, parsley, canned tomato, chicken stock, flour, celery, red onion, orange, red wine, thyme, garlic
Campfire Beef Stew
thewoksoflife.com
Ingredients: beef roast, butter, carrot, parsley, canned tomato, beef stock, egg noodle, flour, rosemary, red wine, olive oil, thyme, onion, garlic
Spiced Beef Hot Pot
womansday.com
Ingredients: beef roast, butter, carrot, parsley, canned tomato, flour, extra virgin olive oil, red wine, bay leaf, allspice, tomato paste, cinnamon, onion, potato
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: beef roast, butter, carrot, parsley, canned tomato, beef broth, celery, sun dried tomato, extra virgin olive oil, rosemary, red wine, tomato paste, onion, potato, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef roast, butter, carrot, parsley, canned tomato, beef broth, parmesan, pappardelle, celery, balsamic vinegar, extra virgin olive oil, red wine, bay leaf, tomato, thyme, onion, garlic
Instant Pot Beef Stew
chelseasmessyapron.com
Ingredients: beef roast, butter, carrot, parsley, canned tomato, worcestershire, beef stock, flour, celery, paprika, bouillon cube, bay leaf, grape juice, peas, olive oil, tomato paste, thyme, onion, potato, garlic