beef roast, carrot, parsley, canned tomato, garlic & basil recipes
10 recipes
Page 1
Dad's Red Beef Soup
thekitchenwhisperer.net
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, worcestershire, beef stock, egg noodle, celery, oregano, onion
Slow Cooker Beef Ragu
simplywhisked.com
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, celery, red wine, bay leaf, olive oil, tomato paste, onion
Slow Cooker Italian Style Pot Roast
anoregoncottage.com
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, bacon, red wine, button mushroom, oregano, thyme, onion
Mahogany Beef Stew
food.com
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, hoisin sauce, red wine, bay leaf, olive oil, cornstarch, oregano, thyme, onion
Instant Pot Ragu
damndelicious.net
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, fettuccine, tomato sauce, red wine, bay leaf, olive oil, tomato paste, cinnamon, oregano, thyme, onion
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, worcestershire, beef broth, celery, tomato sauce, rosemary, red wine, bay leaf, dijon mustard, olive oil, thyme, onion
Vegetable Beef Soup
smalltownwoman.com
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, worcestershire, beef broth, celery, marjoram, bay leaf, oregano, green beans, thyme, onion, potato, canola oil
Vegetable Beef Soup
justapinch.com
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, worcestershire, beef broth, celery, marjoram, bay leaf, oregano, green beans, thyme, onion, potato, canola oil
Vegetable Beef Soup
myrecipemagic.com
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, worcestershire, beef broth, celery, marjoram, bay leaf, oregano, green beans, thyme, onion, potato, canola oil
Italian beef stew
recipes.camp
Ingredients: beef roast, basil, carrot, parsley, canned tomato, garlic, beef broth, parmesan, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, rosemary, bay leaf, button mushroom, oregano, thyme, onion, potato