beef roast, carrot, parsnip, onion, thyme & gruyere recipes
1 recipes
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Pearl Barley and Beef Stew with Gruyere Croutons
lacrema.com
Ingredients: beef roast, gruyere, carrot, parsnip, thyme, onion, beef broth, baguette, pearl barley, celery, red wine, bay leaf, olive oil, tomato paste, cinnamon, rutabaga, star anise, garlic