beef roast, carrot, pearl barley, thyme & rutabaga recipes
1 recipes
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Pearl Barley and Beef Stew with Gruyere Croutons
lacrema.com
Ingredients: beef roast, pearl barley, carrot, rutabaga, thyme, beef broth, baguette, gruyere, celery, red wine, bay leaf, olive oil, tomato paste, cinnamon, parsnip, star anise, onion, garlic