beef roast, carrot, peas & egg recipes
10 recipes
Page 1
Guinness Beef Pot Pie
mykitchencraze.com
Ingredients: beef roast, carrot, egg, peas, flour, pie crust, butter, beer, celery, leek, potato
Turkey Pot Pie
atbbq.com
Ingredients: beef roast, carrot, egg, peas, whole turkey, heavy cream, flour, pie crust, butter, celery, onion, sweet corn, vegetable broth
Beef and Stout Pies
savingdessert.com
Ingredients: beef roast, carrot, egg, peas, beef broth, puff pastry, beer, unbleached all-purpose flour, vegetable oil, button mushroom, tomato paste, thyme, onion, garlic
Beef Pot Pie
onelovelylife.com
Ingredients: beef roast, carrot, egg, peas, beef broth, milk, puff pastry, celery, rosemary, smoked paprika, olive oil, button mushroom, cornstarch, thyme, onion, garlic
Individual Beef Pot Pies
afamilyfeast.com
Ingredients: beef roast, carrot, egg, peas, beef stock, buttermilk, flour, butter, celery, extra virgin olive oil, shortening, parsnip, thyme, onion, potato, sugar, garlic
Beef Stew Skillet Pie
tasteofhome.com
Ingredients: beef roast, carrot, egg, peas, beef broth, flour, puff pastry, basil, red wine, bay leaf, parsley, tomato paste, onion, potato, garlic, canola oil, italian seasoning
Beef Pot Pie
gooddinnermom.com
Ingredients: beef roast, carrot, egg, peas, worcestershire, beef broth, flour, pie crust, soy sauce, red wine, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, garlic
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef roast, carrot, egg, peas, beef stock, flour, butter, celery, white wine, zucchini, parsley, olive oil, button mushroom, tomato paste, onion, potato, garlic
Mini Beef and Blue Cheese Pies
culturecheesemag.com
Ingredients: beef roast, carrot, egg, peas, beef stock, puff pastry, butter, beer, stilton, celery, vegetable oil, bay leaf, dijon mustard, button mushroom, cornstarch, onion, garlic
Beef Pot Pie
girlgonegourmet.com
Ingredients: beef roast, carrot, egg, peas, worcestershire, beef stock, heavy cream, puff pastry, butter, beer, celery, balsamic vinegar, portobello mushroom, parsley, olive oil, thyme, onion, garlic