beef roast, carrot, red wine vinegar, bay leaf & vegetable oil recipes
7 recipes
Page 1
Smothered Beef Tips
tasteandtellblog.com
Ingredients: beef roast, red wine vinegar, carrot, vegetable oil, bay leaf, beef stock, flour, celery, parsley, tomato paste, thyme, onion, garlic
Sauerbraten IV
allrecipes.com
Ingredients: beef roast, red wine vinegar, carrot, vegetable oil, bay leaf, flour, butter, ginger snaps, peppercorn, red wine, allspice, clove, onion, sugar
Sauerbraten with Julienne Vegetables
foodnetwork.com
Ingredients: beef roast, red wine vinegar, carrot, vegetable oil, bay leaf, chicken stock, egg noodle, flour, sour cream, celery, peppercorn, red wine, juniper berry, clove, tomato paste, onion
Beef Stew
foodnetwork.com
Ingredients: beef roast, red wine vinegar, carrot, vegetable oil, bay leaf, beef broth, flour, butter, celery, canned whole tomato, parsley, tomato paste, thyme, onion, potato, garlic
Pot Roast with Vegetables
crecipe.com
Ingredients: beef roast, red wine vinegar, carrot, vegetable oil, bay leaf, beef stock, brown sugar, basil, button mushroom, cornstarch, thyme, onion, potato, canned tomato, garlic, seasoned salt
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: beef roast, red wine vinegar, carrot, vegetable oil, bay leaf, beef broth, ginger snaps, peppercorn, rosemary, raisins, red wine, juniper berry, clove, leek, thyme, onion, sugar, garlic
German Goulash
gonnawantseconds.com
Ingredients: beef roast, red wine vinegar, carrot, vegetable oil, bay leaf, beef broth, flour, soup base, paprika, marjoram, rosemary, red wine, parsley, tomato paste, bell pepper, onion, garlic, caraway