beef roast, carrot, red wine vinegar, thyme & marjoram recipes

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Italian beef stew

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Ingredients: beef roast, red wine vinegar, marjoram, carrot, thyme, beef broth, parmesan, flour, celery, extra virgin olive oil, rosemary, basil, bay leaf, parsley, button mushroom, oregano, onion, potato, canned tomato, garlic