beef roast, carrot, sugar & red wine recipes

29 recipes

Page 2

Shin of beef with ginger, carrot and cabbage

bbc.co.uk

Ingredients: beef roast, red wine, carrot, sugar, beef stock, butter, celery, peppercorn, cabbage, ginger root, vegetable oil, bay leaf, clove, thyme, star anise, onion, caraway

Irish Beef Stew

afarmgirlsdabbles.com

Ingredients: beef roast, red wine, carrot, sugar, worcestershire, beef broth, butter, beer, soy sauce, bay leaf, parsley, olive oil, tomato paste, thyme, onion, potato, garlic

Beef Bourguignon

leitesculinaria.com

Ingredients: beef roast, red wine, carrot, sugar, bacon, flour, butter, lemon, bay leaf, parsley, olive oil, button mushroom, leek, thyme, onion, garlic, cognac

Slow Cooker Beef Burgundy

preventionrd.com

Ingredients: beef roast, red wine, carrot, sugar, chicken broth, bacon, flour, butter, soy sauce, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic

Pappardelle with Beef Ragout

joeshealthymeals.com

Ingredients: beef roast, red wine, carrot, sugar, beef broth, parmesan, pappardelle, celery, orange, rosemary, bay leaf, parsley, tomato paste, thyme, onion, canned tomato, garlic

Authentic German Sauerbraten Recipe

houseofnasheats.com

Ingredients: beef roast, red wine, carrot, sugar, beef broth, ginger snaps, peppercorn, red wine vinegar, rosemary, raisins, vegetable oil, bay leaf, juniper berry, clove, leek, thyme, onion, garlic

Beef Bourguignonne

foodnetwork.com

Ingredients: beef roast, red wine, carrot, sugar, bacon, beef stock, flour, butter, celery, brandy, bay leaf, parsley, button mushroom, tomato paste, thyme, onion, pearl onion, garlic

Best Old Fashioned Beef Stew

daringgourmet.com

Ingredients: beef roast, red wine, carrot, sugar, beef broth, flour, butter, celery, rosemary, vegetable oil, bay leaf, peas, parsley, button mushroom, tomato paste, thyme, onion, potato, garlic

Beef Stew with Carrot Flowers

allrecipes.com

Ingredients: beef roast, red wine, carrot, sugar, worcestershire, beef broth, flour, celery, balsamic vinegar, paprika, basil, bay leaf, olive oil, tomato paste, oregano, green beans, thyme, onion, potato, garlic