beef roast, clove, noodle, red wine, tomato paste, vegetable broth & parsnip recipes
11 recipes
Page 1
Mushroom bourguignon and parsnip rosti
coop.co.uk
Ingredients: red wine, tomato paste, parsnip, vegetable broth, flour, butter, red onion, mixed mushrooms, carrot, egg, parsley, olive oil, potato, garlic
Borscht Recipe: A Hearty Vegan Beet Soup
draxe.com
Ingredients: red wine, tomato paste, parsnip, vegetable broth, dill, bay leaf, dijon mustard, chickpea, beetroot, lentils, avocado oil, garlic, tarragon, cayenne
Holiday Seitan Roast
vegetariantimes.com
Ingredients: red wine, tomato paste, parsnip, vegetable broth, seitan, unbleached all-purpose flour, tamari, celery, baby carrot, rosemary, smoked paprika, olive oil, thyme, potato, pearl onion
Pasta with Goulash Sauce and Oranges
eatsmarter.com
Ingredients: red wine, tomato paste, parsnip, vegetable broth, beef stew meat, parmesan, ghee, tagliatelle, celery, orange, rosemary, carrot, olive oil, leek, onion, garlic
Vegetable pasties with rich tomato sauce
goodfood.com.au
Ingredients: red wine, tomato paste, parsnip, vegetable broth, puff pastry, basil, carrot, vegetable oil, egg, peas, parsley, tomato, pumpkin, oregano, onion, potato, garlic
Jools’s favourite beef stew
jamieoliver.com
Ingredients: red wine, tomato paste, parsnip, vegetable broth, beef steak, flour, butter, lemon, rosemary, carrot, olive oil, butternut squash, sage, onion, potato, jerusalem artichoke, garlic
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: red wine, tomato paste, parsnip, vegetable broth, flour, shallot, canned whole tomato, carrot, bay leaf, parsley, button mushroom, leek, spinach, thyme, potato, turmeric, garlic, mustard, hokkaido pumpkin
Shepherd's Pie
food52.com
Ingredients: red wine, tomato paste, parsnip, vegetable broth, ground beef, worcestershire, flour, milk, sour cream, butter, fennel, extra virgin olive oil, shiitake mushroom, carrot, peas, thyme, onion, potato, green lentils
Vegan Lentil Shepherds Pie
makingthymeforhealth.com
Ingredients: red wine, tomato paste, parsnip, vegetable broth, worcestershire, vegan butter, extra virgin olive oil, garlic powder, chive, non-dairy milk, carrot, celeriac, button mushroom, oregano, lentils, thyme, onion, potato, garlic
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: red wine, tomato paste, parsnip, vegetable broth, worcestershire, milk, pastry flour, currant jelly, celery, orange, baking powder, carrot, bay leaf, parsley, olive oil, butternut squash, thyme, prunes, onion, garlic
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: red wine, tomato paste, parsnip, vegetable broth, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, carrot, bay leaf, peas, olive oil, thyme, onion, potato, chestnut mushroom, garlic, green lentils