beef roast, garlic, olive oil, flour, butter & canned tomato recipes
5 recipes
Page 1
Campfire Beef Stew
thewoksoflife.com
Ingredients: beef roast, flour, butter, olive oil, canned tomato, garlic, beef stock, egg noodle, rosemary, red wine, carrot, parsley, thyme, onion
Melt-In-Your-Mouth Pot Roast Recipe:
whatscookingamerica.net
Ingredients: beef roast, flour, butter, olive oil, canned tomato, garlic, chicken broth, chicken stock, celery, brandy, rosemary, red wine, carrot, leek, thyme, onion
Crockpot Beef and Gnocchi Stew
chelseasmessyapron.com
Ingredients: beef roast, flour, butter, olive oil, canned tomato, garlic, worcestershire, beef gravy, beef stock, gnocchi, celery, baby carrot, bay leaf, parsley, tomato paste, thyme, onion, sugar
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef roast, flour, butter, olive oil, canned tomato, garlic, chicken stock, beef stock, parmesan, pie crust, milk, sun-dried tomatoes in oil, basil, red wine, polenta, button mushroom, black olives, bell pepper, onion, potato
Instant Pot Beef Stew
chelseasmessyapron.com
Ingredients: beef roast, flour, butter, olive oil, canned tomato, garlic, worcestershire, beef stock, celery, paprika, bouillon cube, carrot, bay leaf, grape juice, peas, parsley, tomato paste, thyme, onion, potato