beef roast, garlic, olive oil, parsley, potato, tomato paste, bay leaf & canned cherry tomato recipes
3 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef roast, canned cherry tomato, bay leaf, parsley, olive oil, tomato paste, potato, garlic, beef stock, parmesan, milk, butter, button mushroom, onion
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: beef roast, canned cherry tomato, bay leaf, parsley, olive oil, tomato paste, potato, garlic, beef stock, parmesan, butter, cream, button mushroom, porcini, onion
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: beef roast, canned cherry tomato, bay leaf, parsley, olive oil, tomato paste, potato, garlic, beef stock, parmesan, butter, cream, button mushroom, porcini, onion